Five Minute Fudge

7 ingredients
4 steps

Ingredients

  • 2/3 c. evaporated milk
  • 2 Tbsp. butter
  • 1 2/3 c. sugar
  • 2 c. miniature marshmallows
  • 1/2 c. chopped nuts
  • 1 1/2 c. chocolate chips
  • 1 tsp. vanilla

Directions

  1. 1
    Combine milk, butter and sugar in saucepan; heat to boiling. Cook 5 minutes, stirring constantly and then remove from heat. Add marshmallows, nuts, chocolate chips and vanilla.
  2. 2
    Stir until marshmallows are melted.
  3. 3
    Pour into buttered 8 or 9-inch square pan.
  4. 4
    Cool and cut into squares.

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