Five Minute Soup
7 ingredients
5 steps
Ingredients
- 4 c. chicken broth
- 1/2 cucumber, sliced
- 4 mushrooms, sliced
- 2 c. cabbage, shredded
- 1 tomato, diced
- 1/2 c. leftover meat, chopped
- ground black pepper to taste
Directions
-
1In a soup pot, heat the chicken broth.
-
2Add the vegetables and leftover meat.
-
3Bring to boil and simmer for 5 minutes.
-
4Season with black pepper.
-
5Makes 6 servings.
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