Flaky Biscuits

7 ingredients
6 steps

Ingredients

  • 3 c. flour
  • 4 1/2 tsp. baking powder
  • 2 1/2 tsp. sugar
  • 1 egg
  • 3/4 tsp. cream of tartar
  • 3/4 c. margarine
  • 3/4 c. milk

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add butter, milk and egg.
  3. 3
    Knead on floured surface.
  4. 4
    Roll out to desired thickness.
  5. 5
    Cut with biscuit cutter.
  6. 6
    Place biscuits on greased cookie sheet, 1-inch apart. Bake at 425° for 10 to 15 minutes.

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