Flamingo Cabbage

Directions

1. 1
   Cut cabbage in half, then cut each half in fourths.
2. 2
   Steam cabbage in small amount of water.
3. 3
   Add cranberries in spoonfuls and mix lightly.
4. 4
   Add 2 tablespoons vinegar and stir.
5. 5
   Cook until soft (about 10 minutes), stirring twice.
6. 6
   Recipe may be halved easily.