Flap Jacks
5 ingredients
5 steps
Ingredients
- 1 c. flour
- water
- salt to taste
- black pepper to taste
- 3 Tbsp. oil
Directions
-
1Put oil in skillet. Mix flour, salt and pepper.
-
2Add water to make a creamy batter.
-
3When oil is hot, drop batter into pan with tablespoon.
-
4Fry until brown. Turn and brown on other side.
-
5Cook on medium heat.
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