Flitch (Candy)

Directions

1. 1
   Sift the sugar.
2. 2
   Add melted butter and vanilla.
3. 3
   Add a little milk at a time.
4. 4
   Mix until creamy.
5. 5
   Roll out flat on wax paper. Spread with peanut butter.
6. 6
   Form into a roll.
7. 7
   Cut in 3 pieces and put in refrigerator until firm.
8. 8
   Cut into thin slices.
9. 9
   May also be frozen.