Flounder Casserole

8 ingredients
4 steps

Ingredients

  • 1/4 c. milk
  • 1 (10 1/2 oz.) can cream of celery soup
  • 1/2 c. Miracle Whip salad dressing
  • 1/2 c. shredded Parmesan cheese
  • 1 medium flounder, boned and flaked
  • 1 (10 oz.) pkg. frozen peas, cooked and drained
  • 1 (4 oz.) pkg. noodles, cooked and drained
  • 1 Tbsp. chopped onion

Directions

  1. 1
    Combine soup, Miracle Whip, milk and cheese; blend well.
  2. 2
    Stir in flounder, peas, noodles and onion.
  3. 3
    Pour into 1 1/2-quart casserole.
  4. 4
    Bake in moderate oven at 350° for 25 minutes.

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