Flour noodles

Directions

1. 1
   Place flour into a bowl.
2. 2
   Place the eggs (scrambled) on top of the flour.
3. 3
   Mix.
4. 4
   Add olive oil if it is too dry.
5. 5
   Once the egg and flour are mixed: place the noodle flour into saran wrap.
6. 6
   Let it sit for 20 minutes.
7. 7
   Flatten the noodles on floured cutting board.
8. 8
   Use a pizza cutter to slice the noodles.
9. 9
   Place into boiling water.
10. 10
    Cook for about five minutes... Or as desired.