Fluffy Angel Pie
7 ingredients
3 steps
Ingredients
- 1 c. evaporated milk, chilled well
- 1 pkg. orange jello
- 1/2 c. sugar
- 1 c. boiling water
- 1/2 c. orange juice
- 1 tsp. grated orange peel
- 1 lb. can fruit cocktail, drained
Directions
-
1Dissolve sugar and jello in boiling water.
-
2Add orange juice. Chill until partially jelled. Add peel.
-
3Whip milk until thick. Fold in jello and add fruit cocktail. Spoon into dessert dishes and chill 2 to 3 hours.
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