Fluffy Banana Bread

Directions

1. 1
   In a
2. 2
   large bowl, cream butter, sugar and vanilla well. Add eggs, one
3. 3
   at a time and beat well until fluffy.
4. 4
   Sift dry ingredients and add them alternately with the bananas and sour cream
5. 5
   to
6. 6
   the
7. 7
   butter
8. 8
   mixture, small amounts at a time.
9. 9
   End with
10. 10
    the
11. 11
    dry ingredients and mix gently. Add nuts.
12. 12
    Bake at 350°
13. 13
    for
14. 14
    one
15. 15
    hour.
16. 16
    (I cut baking time to 45/50 minutes and use small
17. 17
    loaf
18. 18
    pans.
19. 19
    This recipe makes one loaf or 3 small pans.)