Fluffy Banana Pudding
6 ingredients
6 steps
Ingredients
- 1 large (16 oz.) Cool Whip
- 2 pkg. banana cream instant pudding (Jell-O)
- 3 c. cold milk
- 1 tsp. banana extract
- 1 box Keebler vanilla wafers
- 8 bananas, sliced
Directions
-
1Put pudding and cold milk in a large bowl with cover.
-
2Put in refrigerator for 1 hour.
-
3Remove from refrigerator and add Cool Whip, banana extract and bananas.
-
4Mix gently.
-
5Vanilla wafers can be added to mixture but I prefer to serve on the side so vanilla wafers are crisp, not soggy.
-
6Store in refrigerator.
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