Fluffy Dumplings
5 ingredients
5 steps
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/4 cup shortening
- 1 cup milk
Directions
-
1Mix dry ingredients together in large bowl.
-
2Cut in Shortening until mixture resembles coarse cornmeal or crumbs.
-
3Lightly mix in milk to make a soft dough; Stir as little as possible.
-
4Drop tablespoons of dough on top of chicken pieces or meat and vegetables in stew. Simmer 10 minutes uncovered;
-
5then cover tightly and simmer 10 minutes longer.
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