Fluffy Dumplings

5 ingredients
5 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 cup shortening
  • 1 cup milk

Directions

  1. 1
    Mix dry ingredients together in large bowl.
  2. 2
    Cut in Shortening until mixture resembles coarse cornmeal or crumbs.
  3. 3
    Lightly mix in milk to make a soft dough; Stir as little as possible.
  4. 4
    Drop tablespoons of dough on top of chicken pieces or meat and vegetables in stew. Simmer 10 minutes uncovered;
  5. 5
    then cover tightly and simmer 10 minutes longer.

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