Fluffy Icing

5 ingredients
5 steps

Ingredients

  • 1 cup white sugar
  • 1/4 teaspoon cream of tartar
  • 1 egg white
  • 1/2 teaspoon vanilla
  • 1/2 cup boiling water

Directions

  1. 1
    Place all ingredients in a large bowl.
  2. 2
    Add boiling water last.
  3. 3
    Beat on high with electric beater for 10 minutes.
  4. 4
    Spread on cake.
  5. 5
    This makes enough icing for a large angel food cake or 2 or 3 cake layers.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Tartar sauce

E NOVA 4

Squeezable tartar sauce

D NOVA 4

Tartar sauce

E NOVA 4

More Recipes to Try

Famous Hot Artichoke Spinach Dip

9 ingredients

Tangy Currant Glaze (For Ham)

4 ingredients

Instant Potato Soup

8 ingredients

Thanksgiving Cranberry Sauce (Diabetic)

4 ingredients

Mediterranean Slow Cooker Chicken

15 ingredients

Orange Glazed Crock Pot Chicken

7 ingredients

Hot Sausage And Cheese Puffs

4 ingredients

Curried Pumpkin Risotto

13 ingredients

Garbanzo Linguisa Spinach Stew

8 ingredients

Creamy Blueberry Smoothie

4 ingredients

Low Carb Nearly Rice Pudding

7 ingredients

Pineapple Punch

3 ingredients