Fluffy Omelette

Directions

1. 1
   Break the eggs (the photo shows 2 servings' worth).
2. 2
   Whisk for 30 minutes, or 10 minutes if you are using an electric hand mixer.
3. 3
   It's ready to cook when it looks like this.
4. 4
   Melt the butter in a heated frying pan.
5. 5
   Pour in the egg mixture and cook over a low heat.
6. 6
   Fold it in half on a plate, and it's done.