Fluffy Pineapple Pie
9 ingredients
15 steps
Ingredients
- 1/4 c. sugar
- 3 Tbsp. flour
- 1/4 tsp. salt
- 2/3 c. juice from crushed pineapple
- 1 well beaten egg
- 16 large marshmallows, quartered or 1 heaping c. miniature marshmallows
- 2/3 c. crushed pineapple
- 1/2 c. cream, whipped
- vanilla wafers or plain baked pie crust
Directions
-
1Mix
-
2flour,
-
3sugar
-
4and
-
5salt. Add pineapple juice and blend. Cook
-
6over
-
7low heat until thick, stirring constantly. Add
-
8a little hot mixture to beaten egg;
-
9stir into remaining hot mixture.
-
10Cook
-
11until thick.
-
12Add marshmallows;
-
13stir and add pineapple. Chill
-
141 hour, then fold in whipped cream and pour into
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15an 8-inch pie pan lined with vanilla wafers. Chill or freeze.
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