"Fluffy" Pineapple Pie

4 ingredients
1 steps

Ingredients

  • 1 (20 oz.) can unsweetened crushed pineapple, drained
  • 1 pkg. (small) instant lemon pudding mix
  • 1 (8 oz.) carton frozen whipped topping, thawed
  • 1 graham cracker crust

Directions

  1. 1
    Combine pineapple and pudding mix until thick; fold in whipped topping. Spoon into crust and refrigerate before serving.

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