Foolproof Chocolate Icing

6 ingredients
10 steps

Ingredients

  • 3 oz. chocolate, finely cut
  • 2 to 2 1/4 c. sugar
  • 3/4 c. milk
  • 6 Tbsp. butter or margarine
  • 1 to 1 1/2 Tbsp. corn syrup
  • 1/4 tsp. salt

Directions

  1. 1
    Bring slowly
  2. 2
    to
  3. 3
    a
  4. 4
    full rolling boil; stir constantly and boil briskly
  5. 5
    for
  6. 6
    two
  7. 7
    minutes.
  8. 8
    On a rainy or humid day, boil mixture 2
  9. 9
    1/4 minutes.
  10. 10
    Cool until lukewarm and add 1 to 1 1/2 teaspoon vanilla and beat until creamy and thick enough to spread.

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