Foolproof Pastry

7 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 1 3/4 c. shortening
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 Tbsp. vinegar
  • 1 egg
  • 1/2 c. water

Directions

  1. 1
    Mix together flour, shortening, sugar and salt with a fork. In a separate dish, mix vinegar, egg and water.
  2. 2
    Combine the two mixtures, stirring with a fork, until all ingredients are moistened, then with hands.
  3. 3
    Mold dough into 4 balls.
  4. 4
    Chill or freeze before rolling.

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Shortening powder

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Vegetable shortening

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