Foolproof Pie Crust

Directions

1. 1
   With a fork mix first 4 ingredients.
2. 2
   In a separate dish beat remaining ingredients.
3. 3
   Combine the two mixtures, stirring with fork until all ingredients are moist.
4. 4
   Then with your hands form balls.
5. 5
   Chill at least 15 minutes before rolling into shape.
6. 6
   You can also freeze leftovers.