Foolproof Pie Crust

Directions

1. 1
   Makes 4 pie crusts.
2. 2
   Combine Crisco, flour and salt.
3. 3
   In small bowl, mix egg, water and vinegar.
4. 4
   Add to flour mixture, mixing well until dough forms a ball.
5. 5
   Chill 15 minutes.
6. 6
   Divide dough into four balls and roll out on well floured board.