Fools Delight

8 ingredients
6 steps

Ingredients

  • 3 pkg. cherry jello
  • 4 c. water
  • 1 c. Crisco
  • 1 c. sugar
  • 2 egg yolks
  • 1 can crushed pineapple, drained
  • 1 c. nuts
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cream the Crisco and sugar. Add egg yolks.
  2. 2
    Beat whites separately until stiff and fold into other ingredients.
  3. 3
    Add pineapple, nuts and vanilla.
  4. 4
    Line pan with graham cracker crumbs. Spread mixture on top of crackers.
  5. 5
    Put another layer of cracker crumbs on top.
  6. 6
    Pour partially congealed jello on top and let set overnight.

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