Forever Fluffy Pizza
10 ingredients
14 steps
Ingredients
- 150 grams Bread (strong) flour
- 150 grams Cake flour
- 6 grams Dry yeast
- 3 grams Salt
- 15 grams Sugar
- 180 ml Lukewarm water
- 1 Pizza cheese
- 1 Pizza sauce
- 1 Others (asparagus, tomato, broccoli, teriyaki chicken etc.)
- 1 Mayonnaise
Directions
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1Put all of the ingredients into a bowl.
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2Use both hands to bring everything into one lump.
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3Dust with bread flour to get rid of the stickiness, and collect the dough together.
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4Knead for 15 minutes.
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5You can keep it in the bowl or move it to a cutting board, just make sure to knead for 15 minutes.
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6While kneading, it will suddenly become very soft.
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7Place a sheet of parchment paper cut to a 30 cm square on top of the dough.
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8Cover with a dampened paper towel and place it in an unplugged microwave for one hour.
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9Roll out the dough to 30 cm.
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10You can spread it out with both your hands like a pizza worker, which will make it more even.
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11Form a brim around the dough.
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12Top the pizza.
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13Spread on the BBQ sauce and tons of cheese, the other ingredients you have chosen, a little more cheese, and mayonnaise.
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14Bake on the middle rack for 13 minutes in a preheated to 230C oven.
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