Fork Cookies

7 ingredients
6 steps

Ingredients

  • 1 c. brown sugar
  • 1/2 c. shortening
  • 1 egg
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 c. flour

Directions

  1. 1
    Cream together shortening and sugar.
  2. 2
    Beat in egg; add vanilla and blend well.
  3. 3
    Add dry ingredients and mix with creamed mixture. Form into balls the size of a walnut.
  4. 4
    Place on cookie sheet and press down with fork dipped in sugar.
  5. 5
    You can top with a half pecan or cherry if you wish.
  6. 6
    Bake at 375° for 10 minutes.

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