Four Layer Chocolate Delight
11 ingredients
4 steps
Ingredients
- 2 sticks margarine
- 1 c. brown sugar
- 2 c. self-rising flour
- 1 1/2 c. chopped pecans, finely chopped
- 1 (8 oz.) pkg. cream cheese, softened
- 1 c. powdered sugar
- 1 tsp. vanilla
- 1 large container Cool Whip
- 2 pkg. chocolate instant pudding (small size)
- 3 c. cold milk
- pecan pieces (optional)
Directions
-
1First Layer:
-
2Mix margarine, brown sugar, flour and pecans together.
-
3Spread in a 9 x 13-inch pan and bake approximately 20 to 25 minutes until light brown.
-
4Cool.
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