Four Layer Chocolate Pie

8 ingredients
4 steps

Ingredients

  • 1 stick melted margarine
  • 1 c. self-rising flour
  • 1 c. chopped nuts
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1/3 large container Cool Whip
  • 2 pkg. chocolate instant pudding
  • 3 1/3 c. milk

Directions

  1. 1
    Mix together the margarine, flour and nuts.
  2. 2
    Press in bottom of a 9 x 13-inch pan.
  3. 3
    Makes a thin
  4. 4
    crust. Bake for 15 minutes at 325° and cool.

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