Four Layer Dessert

8 ingredients
3 steps

Ingredients

  • 1 stick margarine, melted
  • 1 c. flour
  • 1/2 c. chopped pecans
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 (12 oz.) container Cool Whip
  • 2 small pkg. instant chocolate pudding
  • 3 c. milk

Directions

  1. 1
    Mix melted margarine, flour and chopped nuts.
  2. 2
    Spread in 13 x 9-inch pan and bake at 350° about 10 minutes or until brown.
  3. 3
    Let crust cool.

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