Four Stack Dessert

9 ingredients
5 steps

Ingredients

  • 1 stick melted butter
  • 1 c. flour
  • 1/2 c. nuts
  • 1 Tbsp. sugar
  • 1 c. powdered sugar
  • 2 c. Cool Whip
  • 8 oz. pkg. cream cheese
  • 2 pkg. instant chocolate pudding
  • 3 c. milk

Directions

  1. 1
    Mix and pour first 4 ingredients into 11 x 13-inch pan. Spread evenly on bottom of pan with fingers.
  2. 2
    Bake at 350° for 15 minutes.
  3. 3
    Mix powdered sugar and cream cheese, then fold in Cool Whip and spread on cooled crust.
  4. 4
    Mix pudding and milk and spread on cream cheese layer.
  5. 5
    Top with Cool Whip and grated chocolate. Refrigerate.

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