Fran'S Ham Loaf

11 ingredients
3 steps

Ingredients

  • 1 1/2 lb. ground ham
  • 1 lb. ground fresh pork
  • 1/2 c. tomato juice
  • 1 c. cracker crumbs, fine
  • 1/8 tsp. pepper
  • 3/4 c. water
  • 2 eggs
  • 1 c. brown sugar
  • 1/2 c. vinegar
  • 1/2 c. water
  • 2 tsp. dry mustard

Directions

  1. 1
    Dissolve over heat; pour over loaf.
  2. 2
    Baste twice during last hour of cooking.
  3. 3
    Serves 10.

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