France-Chocolate Delight

Directions

1. 1
   Break up the chocolate and put it in a heatproof bowl.
2. 2
   Stand the bowl in a pan of boiling water.
3. 3
   Stir the chocolate until it melts, then leave it to cool.
4. 4
   Fold it into the yogurt.
5. 5
   Pour it into serving dishes.
6. 6
   Top with extra yogurt and grate extra chocolate over the top.
7. 7
   Chill for 1 hour.
8. 8
   If you prefer, you could flavor the yogurt with orange or lemon juice.
9. 9
   (Add honey or sugar to sweeten.)