Frank'S Old Fashioned Parched Corn

Directions

1. 1
   Cut fresh sweet corn off cob. Melt butter in frying pan and pour in some dry corn. Put a lid on and cook on top of the stove or put in the oven.
2. 2
   Stir frequently and let it brown. Sprinkle with salt (pepper is optional).
3. 3
   Corn should not be piled too thick.
4. 4
   May repeat, using 1/2 the corn.
5. 5
   Serve hot. Great while watching T.V.
6. 6
   Will serve 4 to 6.