Frankentizers

4 ingredients
3 steps

Ingredients

  • 1 (12 oz.) can beer
  • 2/3 c. brown sugar
  • 1/4 c. catsup
  • 1/4 tsp. barbecue spice

Directions

  1. 1
    Mix all ingredients and cook, uncovered.
  2. 2
    Cut up hot dogs to bite size pieces and simmer in sauce for 1/2 to 1 hour.
  3. 3
    Little sausages may also be used.

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