Frans Beans

9 ingredients
7 steps

Ingredients

  • 350 g frans beans, chopped
  • 1 teaspoon butter
  • 1 teaspoon cumin seed (zeera)
  • 2 teaspoons coriander powder
  • 12 teaspoon garam masala
  • 3 pieces green chili peppers, chopped
  • 1 teaspoon salt
  • 1 12 teaspoons lemon juice
  • 2 tablespoons green coriander (to garnish)

Directions

  1. 1
    steam the beans till tender.
  2. 2
    mix in butter while still hot.
  3. 3
    dry roast zeera in pan till it splutters, add beans, coriander powder, garam masala, green chili and salt.
  4. 4
    mix well stir over low heat.
  5. 5
    serve in a flat dish.
  6. 6
    sprinkle lemon juice over it.
  7. 7
    Garnish with coriander leaves.

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