Freeze And Bake Dinner Rolls

Name: Freeze And Bake Dinner Rolls
Ingredients: 2 packages active dry yeast; 1 1/2 cups warm water; 2 teaspoons sugar divided; 1 1/2 cups milk warm; 1/4 cup vegetable oil; 4 teaspoons salt; 7 1/2 cups flour to 8 1/2, all-purpose; melted butter

8 ingredients

1 steps

Ingredients

2 packages active dry yeast
1 1/2 cups warm water
2 teaspoons sugar divided
1 1/2 cups milk warm
1/4 cup vegetable oil
4 teaspoons salt
7 1/2 cups flour to 8 1/2, all-purpose
melted butter

Directions

1

["In large mixing bowl dissolve yeast and 2 t. sugar in warm water; let stand for 5 minutes.", "Add the milk, oil, salt and remaining sugar. Stir in enough flour to form a stiff dough. Turn out onto a floured surface; knead until smooth and elastic, 6-8 minutes.", "Place in a greased bowl and turn once to coat top.", "Cover and let rise in a warm place until doubled, about 1-1/2 hours.", "Punch dough down. Divide into four pieces:", "Cover three of the pieces with plastic wrap. Divide one piece into 12 balls.", "Now comes the fun part that the kids will love to help you with. Form the dough into knots by: rolling each ball into a 10\" rope.""