Freezer Biscuits

7 ingredients
6 steps

Ingredients

  • 4 c. self-rising flour
  • 4 tsp. baking powder
  • 3 Tbsp. sugar
  • 1 tsp. cream of tartar
  • 1/4 tsp. salt
  • 1 1/3 c. milk
  • 1 c. shortening

Directions

  1. 1
    Mix dry ingredients and cut in shortening.
  2. 2
    Add milk.
  3. 3
    Mix. Roll out dough and cut out biscuits.
  4. 4
    Place on baking sheet for 30 minutes to freeze.
  5. 5
    When frozen, put in a freezer bag.
  6. 6
    When ready to bake, place on baking sheet and bake for 10 minutes at 450°. Yields 2 dozen biscuits.

Products Matching These Ingredients

Organic Cacao Powder

Organic Cacao Powder

Sevenhills Wholefoods

 Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

D.P. Whitmer'S Blueberry Muffins(This Recipe Won Third Place In "Connecticut Post" Contest.)

13 ingredients

Rice Krispies Candy

5 ingredients

Primavera Vegetables With Linguine

14 ingredients

Stuffed Grape Leaves

10 ingredients

Ham Casserole

10 ingredients

Apple Butter

4 ingredients

Beat 'N Eat Frosting

5 ingredients

Strawberry Dessert

4 ingredients

Zucchini Bake

7 ingredients

Red Salt

5 ingredients

Hawaiian Dessert(Diabetic Recipe)

6 ingredients

Congo Squares

8 ingredients