Freezer Cake

4 ingredients
5 steps

Ingredients

  • 1 angel food cake
  • sherbet or ice cream of your choice
  • Cool Whip
  • can be garnished with candied cherries, chocolate chips, etc.

Directions

  1. 1
    Cut cake once horizontally.
  2. 2
    Put ice cream or sherbet in between the layers.
  3. 3
    Place top layer on ice cream.
  4. 4
    Fill center with hole with ice cream.
  5. 5
    Use Cool Whip to ice the outside and top of cake.

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