French Apple Pie

6 ingredients
4 steps

Ingredients

  • 3/4 c. sugar
  • 1 tsp. cinnamon
  • 6 to 7 sliced apples (I use McIntosh or Jonathans)
  • 1/2 c. butter
  • 1 c. flour
  • 1/2 c. brown sugar

Directions

  1. 1
    Mix sugar and cinnamon.
  2. 2
    Mix with apples; put into unbaked pie crust.
  3. 3
    Mix until crumbly the butter, brown sugar and flour. Spread on top of apples.
  4. 4
    Bake at 400° for 50 to 60 minutes.

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