French Apple Squares

Directions

1. 1
   Mix flour, shortening, sugar and salt.
2. 2
   Blend in egg yolk and milk.
3. 3
   Roll out 1/2 of the dough to fit bottom of jelly roll pan. Spread with pie filling and dot with butter.
4. 4
   Cover with top crust and brush with egg white.
5. 5
   Bake at 375° for 35 minutes.
6. 6
   Glaze with powdered sugar icing.
7. 7
   Makes 40 (2-inch) squares.