French Beef Slice

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Brown meat, onion and bell pepper in a large skillet.
3. 3
   Add soups and heat thoroughly.
4. 4
   Cut top off bread. Remove inside of loaf, tearing into small pieces and add to meat mixture.
5. 5
   Pour hot mixture into hollowed loaf.
6. 6
   Cover with shredded Cheddar cheese.
7. 7
   Bake for 10 minutes or until cheese has melted.
8. 8
   Cut in one-inch slices and serve hot.
9. 9
   Yields 6 to 8 servings.