French Bread Pizza

Name: French Bread Pizza
Ingredients: 1 loaf French bread (4 x 16-inch); 2 tablespoons olive oil; 1 cup shredded provolone cheese; 12 cup shredded smoked mozzarella cheese; 3 ounces pepperoni, diced; 3 ounces ground Italian sausage, cooked; 4 ounces fresh tomatoes, diced; 12 cup diced onion; 12 cup sliced green olives; 1 teaspoon italian seasoning; 6 tablespoons pizza sauce; 2 ounces green peppers, roasted, sliced 1/3-inch thick

12 ingredients

10 steps

Ingredients

1 loaf French bread (4 x 16-inch)
2 tablespoons olive oil
1 cup shredded provolone cheese
12 cup shredded smoked mozzarella cheese
3 ounces pepperoni, diced
3 ounces ground Italian sausage, cooked
4 ounces fresh tomatoes, diced
12 cup diced onion
12 cup sliced green olives
1 teaspoon italian seasoning
6 tablespoons pizza sauce
2 ounces green peppers, roasted, sliced 1/3-inch thick

Directions

1

Preheat the oven to 400F.
2

Cut the top quarter from the bread and remove all but a 1/2- to 3/4-inch layer of bread from inside the crust.
3

Place the bread on a baking sheet.
4

Brush the inside with the oil and bake in the oven or broiler until the edges turn golden and the bread dries slightly.
5

This will only take a few minutes.
6

Blend the cheeses together in one bowl.
7

In another bowl, combine the sausages, tomatoes, onions, olives, seasonings and three-fourths of the cheese blend.
8

Spread the bread with the pizza sauce.
9

Fill the bread with the sausage mixture, and top with the remaining cheese blend and the roasted peppers.
10

Bake for 15 minutes or until the ingredients are heated through.