French Bread Puff

Directions

1. 1
   Heat oven to 350°.
2. 2
   Cut
3. 3
   bread at 1-inch intervals but not in slices.
4. 4
   Mix margarine, garlic powder and onion.
5. 5
   Spoon mixture between slices and spread evenly.
6. 6
   Wrap loaf in foil and place on ungreased
7. 7
   baking
8. 8
   sheet.
9. 9
   Heat for
10. 10
    15 minutes. While bread is heating,
11. 11
    beat
12. 12
    egg
13. 13
    whites until stiff.
14. 14
    Separately beat egg yolks until
15. 15
    thick.
16. 16
    Fold egg yolks and cheese into egg whites. When loaf is ready, fold back foil to make a skirt.
17. 17
    Spoon egg mixture
18. 18
    over
19. 19
    loaf.
20. 20
    Bake until topping is golden brown (about 4 minutes).