French Chocolate Drink

Directions

1. 1
   Over low heat, melt chocolate with syrup and water.
2. 2
   Add vanilla.
3. 3
   Chill completely.
4. 4
   In cold bowl whip cream.
5. 5
   Gradually fold in chocolate that is cooled.
6. 6
   Refrigerate.
7. 7
   Before serving, put chocolate mixture into mugs, filling to half full.
8. 8
   Heat milk, but don't boil.
9. 9
   Pour over chocolate whipped cream; stir and serve.