French Dressing

8 ingredients
2 steps

Ingredients

  • 1 c. Wesson oil
  • 3/4 c. sugar
  • 1/4 c. vinegar
  • 1/2 c. catsup
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/8 tsp. paprika
  • 2 or 3 tsp. lemon juice

Directions

  1. 1
    Put sugar in Wesson oil; beat, then add a little vinegar at a time and continue to beat.
  2. 2
    Add the rest of the ingredients slowly.

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