French Fried Onion

Directions

1. 1
   Slice onions thinly and let soak in ice water for 1 hour.
2. 2
   Meanwhile, mix flour, salt and pepper together.
3. 3
   Thoroughly dry the onions when finished soaking.
4. 4
   Heat canola oil and fry until golden and crispy.
5. 5
   Drain fried onions on a cooling rack instead of paper towels for effective drainage.