French Iced Coffee

5 ingredients
6 steps

Ingredients

  • 3 c. strong coffee
  • 2 c. granulated sugar
  • 1 pt. cream or half and half
  • 1 qt. milk
  • 2 tsp. vanilla

Directions

  1. 1
    Dissolve sugar in hot coffee.
  2. 2
    Cool.
  3. 3
    Add other ingredients. Pour into ice cube trays and freeze.
  4. 4
    Remove from freezer 1 hour before serving.
  5. 5
    Mix and serve.
  6. 6
    Very icy.

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