French Onion Bread

Directions

1. 1
   Soften yeast
2. 2
   in
3. 3
   water.
4. 4
   Combine
5. 5
   shortening
6. 6
   and
7. 7
   hot water in large bowl.
8. 8
   Stir
9. 9
   in sugar, salt and dry onion soup. Add yeast.
10. 10
    Gradually add flour to form stiff dough.
11. 11
    Knead on floured board until smooth and satiny, about 5 minutes.