French Silk Pie

6 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 3/4 c. sugar
  • 2 oz. unsweetened chocolate bars, melted
  • 1 Tbsp. rum or brandy
  • 2 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar; add chocolate, rum and vanilla.
  2. 2
    Add 1 egg at a time, beating 3 to 5 minutes.
  3. 3
    Top with whipped cream. Pour into baked crust.
  4. 4
    Chill for 3 to 5 hours.

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