French-Style Green Beans

10 ingredients
9 steps

Ingredients

  • 2 Tbsp. butter
  • 1 Tbsp. sugar
  • 2 Tbsp. flour
  • 1/4 tsp. pepper
  • 1/8 tsp. salt
  • 1 c. sour cream
  • 2 (16 oz.) cans French-style green beans
  • 2 c. shredded Cheddar cheese
  • 2/3 c. crushed cheese crackers
  • 2 Tbsp. melted butter

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine first 5 ingredients in 1 1/2-quart saucepan.
  3. 3
    Cook until butter melts, stirring constantly. Add sour cream.
  4. 4
    Drain green beans; then add.
  5. 5
    Mix well.
  6. 6
    Pour into 1 1/2-quart baking dish.
  7. 7
    Top with cheese and crackers.
  8. 8
    Sprinkle butter over top.
  9. 9
    Bake 30 minutes.

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