Fresh Apple Cake
10 ingredients
7 steps
Ingredients
- 1 1/2 c. oil
- 2 c. sugar
- 2 large eggs
- 2 tsp. vanilla
- 3 c. flour
- 1 tsp. baking soda
- 1 1/2 tsp. salt
- 1 tsp. cinnamon
- 3 c. chopped fresh tart apples
- 1 c. chopped walnuts
Directions
-
1Combine oil, sugar, eggs and blend thoroughly.
-
2Stir in vanilla.
-
3Add sifted dry ingredients; mix well.
-
4Stir in apples and nuts; makes a stiff dough.
-
5Pour into greased and floured 10-inch tube pan.
-
6Bake at 350° for 1 hour.
-
7Turn off oven and open the door and let cake stay in oven for 10 to 15 minutes. Makes 12 servings.
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