Fresh Apple Cake

11 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. brown sugar (firm)
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 c. sour milk
  • 2 tsp. baking soda
  • 2 1/4 c. plain flour
  • 2 eggs, beaten
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 2 c. diced raw apples

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease well a 9 x 15-inch cake pan; set aside.
  3. 3
    Cream together shortening, sugar and salt.
  4. 4
    Dissolve soda in sour milk.
  5. 5
    Add flour, eggs and spices alternating with milk; mix well.
  6. 6
    Fold in apples.
  7. 7
    Spoon into prepared pan and spread with topping.

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