Fresh Apple Cake

10 ingredients
5 steps

Ingredients

  • 2 large eggs
  • 1 c. salad oil
  • 2 c. sugar
  • 2 c. flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 tsp. cinnamon
  • 4 c. thin fresh apples
  • 1 c. walnuts
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs with salad oil. Stir in sugar. Sift flour, salt, soda and cinnamon.
  2. 2
    Add to oil and sugar.
  3. 3
    Add apples, walnuts and vanilla. Mix thoroughly.
  4. 4
    Pour into greased 9 x 13-inch pan and bake at 350° for 45 minutes to 1 hour or until done. (For a Pyrex dish, bake at 325°.)
  5. 5
    Frost cake while warm.

Products Matching These Ingredients

More Recipes to Try